(Name/Title and Duties/Date of Birth/Social Security Number/Estimated Payroll/Full-Time or Part-Time/ Included or Excluded)
1)Department Description
[Example for a restaurant: Kitchen, Wait Staff, Bar Staff]
2) Number of employees in each listed department
3) Estimated Annual Payroll per each department
4) How many Full/Part Time in each department
(Company/Policy Period/Policy Number/Premium)
(Please attach a "5 Year Loss Run Report" which can be obtained by contacting previous insurer)